Crazy Bastard Sauce
Crazy Bastard Carolina Reaper & Blueberry Sauce 100 ml
Crazy Bastard Carolina Reaper & Blueberry Sauce 100 ml
Delivery time 3-5 working days - base price: €79.9 / L
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Content: 100 ml
Apple and blueberry give this sauce a slightly tart, sour and sweet taste. Then comes the fruitiness and heat of the Carolina Reaper. With a heat level of 10/10 and 65,000 Scoville, it is a bit of a challenge for European palates. The burn is quickly present and lasts unusually long. A great sauce with grilled vegetables and meat.
- Spicy love!
- Top quality - addictive!
- Fast shipping with UPS
Ingredients and nutritional values
Ingredients and nutritional values
Manufacturer / Origin
Manufacturer / Origin
Manufacturer:CBS Food GmbH, Ossastr. 21a, 12045 Berlin, Germany
Country of origin:Germany
Shipping & Returns
Shipping & Returns
Germany:
Shipping
- Daily shipping from Monday - Friday
- Delivery time: 3 - 5 business days
- Consumers may return unopened sauces in accordance with the terms of our cancellation policy.
The Crazy Bastard Carolina Reaper & Blueberry is an unusual sauce that tastes perfect with crêpes and pancakes. The blueberry is reminiscent of cake and dessert. Made in a small manufactory in Berlin – this sauce is as diverse as the city itself. Recommended for chili lovers who don't like boring.
Let customers speak for us
Excelente de las mejores salsas picantes que he probado. Super recomendable si te gusta el picante nivel top.
Eine der beste Chili saucen die ich probiert habe. Schmeck nach mangp ;)
Wow das nenn ich mal scharf
Chilisossen-Auswahl für jeden Geschmack etwas dabei. Meine Arbeitskollegen und ich sind Fans. Vor allem aber 100 von 10 ist der schneller und liebe Kundenservice via WhatsApp. Kann ich wärmstens empfehlen :)
Hice un pedido y tardaba. Aquí, en España, hubo un apagón y achaco que haya sido por este tema. Nada más hablar con ellos, tema solucionado y con prontitudGracias.
This is possibly the best chilli sauce I've ever had, loads of fruit from all the berries, and a real kick from the Scorpions. Particularly good with wild boar and venison.
