Doctor Salsas
Salsa de Carolina Reaper 100 ml
Salsa de Carolina Reaper 100 ml
Delivery time 3-5 working days - base price: €119.9 / L
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Content: 1 l
Flavourful, hot Carolina Reaper chili sauce from Spain with roasted chilies. A great sauce for chili-heads who don't want to miss out on natural flavours. The Carolina Reaper is "still" currently the hottest chili in the world, although there is talk of a new variety, Pepper X.
- Spicy love!
- Top quality - addictive!
- Fast shipping with UPS
Ingredients and nutritional values
Ingredients and nutritional values
Manufacturer / Origin
Manufacturer / Origin
Manufacturer:Doctor Salsas, Calle Salamanca, 54B, 18151 Ogíjares, Spain
Country of origin:Spain
Shipping & Returns
Shipping & Returns
Germany:
Shipping
- Daily shipping from Monday - Friday
- Delivery time: 3 - 5 business days
- Consumers may return unopened sauces in accordance with the terms of our cancellation policy.
Very hot chili sauces often have an unnatural, chemical taste. That is not at all the case with this sauce. A pleasant, creamy consistency with an appealing mix of light roasted notes, onions and an unobtrusive vinegar, paired with the gentle acidity of ripe lemons. Recommended for chili-heads and lovers of spicy flavour. Great with grilled meat and sausages and for livening up your cooking.
Let customers speak for us
Excelente de las mejores salsas picantes que he probado. Super recomendable si te gusta el picante nivel top.
Eine der beste Chili saucen die ich probiert habe. Schmeck nach mangp ;)
Wow das nenn ich mal scharf
Chilisossen-Auswahl für jeden Geschmack etwas dabei. Meine Arbeitskollegen und ich sind Fans. Vor allem aber 100 von 10 ist der schneller und liebe Kundenservice via WhatsApp. Kann ich wärmstens empfehlen :)
Hice un pedido y tardaba. Aquí, en España, hubo un apagón y achaco que haya sido por este tema. Nada más hablar con ellos, tema solucionado y con prontitudGracias.
This is possibly the best chilli sauce I've ever had, loads of fruit from all the berries, and a real kick from the Scorpions. Particularly good with wild boar and venison.
